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UW-Eau Claire Professor to Lead Tour
to Explore Food Landscapes of Istanbul

RELEASED: Nov. 21, 2006

OrtakoyEAU CLAIRE — University of Wisconsin-Eau Claire professor Dr. Paul Kaldjian will lead an "Istanbul's Landscapes of Food" tour of Turkey from May 25-June 2, 2007.

The eight-day tour will cover Istanbul's food landscapes including markets, bakeries, kitchens, vegetable gardens, restaurants, Anatolian home cooking lessons and sharing meals with local families.

Informational meetings are scheduled on Dec. 6 and Jan.18, from 7 to 8:30 p.m. at the UW-Eau Claire Continuing Education office, 210 Water Street. Kaldjian will discuss what participants can expect to experience and how to prepare, as well as answer any questions about the trip. Culturally appropriate refreshments will be served.

Complete information is available at the Continuing Education Web site.

For more information or to register, contact UW-Eau Claire Continuing Education at 715-836-3636/ toll-free 866-UWEC423 or email ce@uwec.edu.

-30-

LW/NW

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