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Enzo’s “Pizza of the Day”Count down the rest of the semester with a different gourmet pizza each day created by our new Executive Chef Timothy Grayson! Daily pizza list... |
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New Meal Plan Now AvailableThe 50/50 plan gives you 50 cafeteria meals and $50 to be used in all the retail dining locations. This plan is available to all off campus students, Chancellor's Hall and faculty. More information... |
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Cafeteria "To-Go" ProgramStarting November 30th Blugold Dining will introduce a new environmentally friendly to-go program in the cafeterias. The new to-go program conforms to the goals of the strategic plan of the University to become more green and sustainable. More information... |
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Check out our Blog!Ask questions, leave comments, see what others have to say and find out the latest news from Blugold Dining. uwecdining.blogspot.com |