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The Dulany Inn

Upscale lunch buffet with a daily menu that includes two entrees, a carving station, two sides, two salads, soup, desserts and a beverage

Standard Hours

Monday-Friday: 11:30 a.m. to 1:30 p.m.
Saturday & Sunday: Closed

Reservations

Phone: 715-836-5261
Email: dining@uwec.edu

Menu

OCT. 16-20

OCT. 23-27

Manager

Thomas McDaniel
715-836-2707
mcdanitj@uwec.edu