New Mexican station featuring fast, fresh, made-for-you cuisine, with burritos, tacos, rice bowls, taco salads and nachos
Monday-Thursday: 10 a.m. to 7 p.m.
Friday: 10 a.m. to 3 p.m.
Saturday & Sunday: Closed
Three-Cheese Poblano Quesadilla (Sept. 6-Oct. 6)
• Empanadas & beverage* (Sept. 25-29)
• Shredded chicken enchilada & beverage* (Oct. 2-6)
• Grilled chicken quesadilla & beverage* (Oct. 9-13)
*Beverage = 16-ounce small fountain drink or 12-ounce small Green Mountain coffee or Chippewa Spring bottled water or half-pint carton of Kemps milk or Apple & Eve juice box