Blugold Dining is celebrating its largest food drive ever at UW-Eau Claire,
at an event that took place Tuesday, November 19, 2013.
A total of 4,960 pounds of food and $872 in cash was collected and donated to the Feed My People Food Bank through a recent UW-Eau Claire initiative to fight hunger and help those in need in the Chippewa Valley.
Blugold Dining sponsored the Helping Hands Across America food drive Nov. 19, at all campus dining locations. In addition to individual donations, six campus groups collected more than 400 pounds of food and $515 in cash in response to Blugold Dining's challenge for group participation. The Putnam Hall Staff collected the most food per person.
The entire Blugold Dining family was recognized for their dedication to UW-Eau Claire students and their support of the Helping Hands initiative, which provides Feed My People Food Bank with one of its largest food drive donations.
More than 14,500 individuals each month — 39 percent of them children — rely on food received from programs supplied by Feed My People. With UW-Eau Claire's donation, Feed My People will be able to provide 7,967 meals to our neighbors in need.
The nonperishable food items collected on the UW-Eau Claire campus will help senior citizens, single parents, the working poor, the homeless, the mentally ill and others in need throughout the Chippewa Valley. For every dollar donated, Feed My People can obtain and distribute seven pounds of food worth more than $10. More than six million pounds of food was distributed in 2012 to hunger-relief agencies in 14 counties in west-central Wisconsin.
Non-perishable foods are shelf-stable items that can withstand months of shelf life. They are a vital staple for food shelves when serving hungry individuals and families. Donating canned food is nearly always a safe bet, but also keep in mind other types of packaging. Rather than donating canned peaches, for example, consider dried fruit, which is less messy and easy to eat out of the bag. Please check expiration dates.
MOST-DESIRED FOOD ITEMS
- canned fruits and vegetables
- boxed or canned dinners
- peanut butter
- canned soup
- pasta products
- spaghetti sauce
- complete pancake mix and syrup
Fruits and vegetablesCanned or dried fruits and vegetables in an array of colors
help ensure consumption of many vitamins and minerals.
- canned vegetables
- vegetable and fruit juices
- canned fruit and fruit cups
- dried fruit
GrainsWhole grains provide maximum nutritional value and long-lasting energy.
- whole grain crackers
- low-sugar, high-fiber cereals
- all types of pasta
- whole grain rice
Lean meats and canned or dry beans provide necessary fuel for muscles.
- canned tuna, salmon or chicken
- bean soups
- baked beans
- dried and canned beans and peas
- chili beef stew
- peanut butter and nuts
MOST-DESIRED NON-FOOD ITEMS
- toilet tissue
- facial tissues
- paper towels
- laundry detergent
- all-purpose cleaning liquid
- dishwashing liquid
A $1 cash donation provides approximately $10 worth of food, or 5.5 meals.