Your feedback matters
Bring concerns to the attention of one of the full-time or student managers in each Blugold Dining unit. Get to know the managers at each dining area, and let them know when things are going right or wrong.
Fill out a Blugold Dining comment card and put it in the box provided in each food service unit. These evaluations are reviewed daily by Blugold Dining management staff. Responses are written and placed on the bulletin board located in each dining room.
Bring persistent or ongoing problems to meetings of the Blugold Dining Committee.
Complete a Blugold Dining evaluation form at the end of each year. The results are distributed to and discussed with the Blugold Dining Committee and Blugold Dining management staff to directly improve service the following semester. These evaluations are used to determine whether the contractor is meeting the standard of the contract, or whether any unit under the responsibility of the contractor should be removed due to unsatisfactory quality of food and service.
Send a comment to the email address: BlugoldDining@uwec.edu
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